来华汉语学习者对云南“食菌文化”认知调查问卷

亲爱的国际学生:
       您好！非常感谢您抽出宝贵的时间参与本次问卷调查。本次调查旨在了解您对云南“食菌文化”的认知状况。您的反馈对于我研究对外汉语教学、推广云南地域文化的意义重大。问卷答案无对错之分，请您依据自身实际情况如实填写，我们将严格保密您所提供的所有信息。再次感谢您的支持与配合！
Dear International Students:
       Hello! Thank you very much for taking the time to participate in this questionnaire survey. This survey aims to understand your awareness of the "mushroom-eating culture" in Yunnan. Your feedback is of great significance to my research on teaching Chinese as a foreign language and promoting the regional culture of Yunnan. There are no right or wrong answers to the questionnaire. Please fill it out based on your actual situation. We will strictly keep all the information you provide confidential. Thank you again for your support and cooperation!
一、个人基本信息
（Basic Personal Information）
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1.
您的性别？（单选）Your Gender? (Single choice)
A男 Male
B.女 Female
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2.
您的年龄？（填空）Your age?(Gap filling)
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3.
您来自哪个国家？（填空）Which country do you come from?(Gap filling)
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4.
您的学习身份是？（单选）What's your student identity?(Single choice)
A.语言生 Language student
B.预科生 Preppy student
C.本科生 Undergraduate student
D.研究生 Graduate student
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5.
您学习汉语的时长？（单选）How long have you learned Chinese?(Single choice)
A.不到6个月 Less than 6 months old
B.6个月-1年 6 months-1 year
C.1-2年 1-2 years
D.2年以上 More than 2 years
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6.
您的汉语水平等级（HSK）是？（单选）How about your HSK level?(Single choice)
A.初级（1-2级） Primary
B.中级（3-4级) Middle
C.高级（5-6级）Senior
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7.
您在云南的待了多长时间？（单选）How long did you stay in Yunnan?(Single choice)
A.不到6个月 Less than 6 months old
B.6个月-1年 6 months-1 year
C.1年-2年 1-2 years
D.2年以上 More than 2 years
二、对云南“食菌文化”的了解程度（Awareness of Yunnan’s “Mushroom Cuisine Culture”）
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8.
在本次调查前，您是否听说过云南“食菌文化”（如野生菌火锅、菌类菜肴等）？（单选）Before this survey, had you heard of Yunnan's “Mushroom Cuisine Culture” (e.g., wild mushroom hotpot,  mushroom dishes)?(Single choice)
A.经常听说 Often heard
B.偶尔听说 Occasionally heard
C.很少听说 Rarely heard
D.完全没听说过 Never heard
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9.
您是通过哪些途径了解到云南“食菌文化”的？How did you learn about Yunnan's “Mushroom Cuisine Culture”?(Multiple choice)【多选题】
A.纪录片、影视作品
Documentary/film
B.社交媒体、网络文章
Social media/online articles
C.朋友或老师介绍
From friends/teachers
D.汉语教材或课堂
Chinese textbooks/class
E.亲身品尝或体验
Personal tasting/experience
F.其他 Other______
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10.
您是否品尝过云南菌类菜肴（如野生菌火锅、炒牛肝菌等）？（单选)Have you ever tasted Yunnan mushroom dishes (e.g., wild mushroom hotpot, fried porcini)?(Single choice)
A.是，多次品尝 Yes, many times
B.是，品尝过一两次 Yes, once or twice
C.否，但想尝试 No, but I'd like to try
D.否，不太感兴趣 No, not interested
三、对云南菌类的认知情况（Knowledge about Yunnan Mushrooms）
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11.
您能识别以下哪些云南常见食用菌？Which of the following Yunnan edible mushrooms can you recognize?(Multiple choice)【多选题】
A.松茸 Matsutake
B.牛肝菌 Porcini
C.鸡枞菌 Termitomyces
D.青头菌 Russula virescens
E.黑松露 Black truffle
F.羊肚菌 Toadstool
G.都不认识 None of the above
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12.
 您是否了解食用野生菌的注意事项（如必须煮熟、不可混食等）？（单选）Are you aware of precautions for eating wild mushrooms (e.g., must be thoroughly cooked, cannot mix certain types)?(Single choice)
A.非常了解 Very aware
B.了解一些 Somewhat aware
C.不太了解 Not very aware
D.完全不了解 Not aware at all
四、学习兴趣与态度（Learning Interest and Attitude）
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13.
您对云南“食菌文化”感兴趣吗？（单选）Are you interested in Yunnan's “Mushroom Cuisine Culture”?(Single choice)
A.非常感兴趣 Very interested
B.比较感兴趣 Somewhat interested
C.一般 Neutral
D.不太感兴趣 Not very interested
E.完全不感兴趣 Not interested at all
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14.
您希望通过学习“食菌文化”了解哪些内容？What would you like to learn about “Mushroom Cuisine Culture”?(Multiple choice)【多选题】
A.菌类名称与识别
Mushroom names and identification
B.烹饪方法与食谱
Cooking methods and recipes
C.菌类的营养与健康价值
Nutrition and health benefits
D.云南菌类的民俗故事与传说
Folk stories and legends
E.菌类与云南当地生活的关系
Relationship between mushrooms and local life
F.其他 Other ______
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15.
您是否愿意在汉语课上学习云南“食菌文化”相关内容？（单选）Would you like to learn about Yunnan's “Mushroom Cuisine Culture” in Chinese class?(Single choice)
A.非常愿意 Very willing
B.比较愿意 Somewhat willing
C.一般 Neutral
D.不太愿意 Not very willing
E.完全不愿意 Not willing at all
五、教学方式与活动偏好（Teaching Methods & Activity Preferences）
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16.
您希望以什么方式在课堂中学习“食菌文化”？How would you prefer to learn about “Mushroom Cuisine Culture” in class?(Multiple choice)【多选题】
A.观看视频或图片
Watch videos/pictures
B.听老师讲解文化背景
Listen to cultural background
C.参与烹饪体验活动
Cooking experience
D.角色扮演或情景模拟
Role-play/simulation
E.小组讨论与展示
Group discussion/presentation
F.其他Other ______
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17.
如果组织一次“云南菌类文化体验课”（如制作菌类海报、模拟菌类市场等），您是否愿意参加？（单选）If a “Yunnan Mushroom Culture Experience Class” were organized (e.g., making posters, simulating a mushroom market), would you participate?(Single choice)
A.非常愿意 Very willing
B.比较愿意 Somewhat willing
C.一般 Neutral
D.不太愿意 Not very willing
E.完全不愿意 Not willing at all
六、对文化融入教学的态度
（Attitude towards Integrating Culture into Teaching）
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18.
您认为学习地域饮食文化（如云南“食菌文化”）对汉语学习有帮助吗？（单选）Do you think learning regional food culture (e.g., Yunnan's “Mushroom Cuisine Culture”) is helpful for Chinese learning?(Single choice)
A.非常有帮助 Very helpful
B.比较有帮助 Somewhat helpful
C.一般 Neutral
D.帮助不大 Not very helpful
E.没有帮助 Not helpful
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19.
您是否愿意将云南“食菌文化”介绍给您的朋友或家人？（单选）Would you introduce Yunnan's “Mushroom Cuisine Culture” to your friends or family?(Single choice)
A.非常愿意 Very willing
B.比较愿意 Somewhat willing
C.一般 Neutral
D.不太愿意 Not very willing
E.完全不愿意 Not willing at all
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20.
问卷结束，感谢您的耐心填写！如有任何建议，欢迎在下方留言：
(The questionnaire is now complete. Thank you for your patience in filling it out! If you have any suggestions, please feel free to leave a message below.)
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