Thank you for participating in this survey. The purpose of this questionnaire is to understand the role of Guizhou's unique food culture in enhancing tourism appeal. Your responses are important and will be kept confidential. Please answer the following questions based on your actual experiences and opinions.
1. Have you ever visited Guizhou Province? Yes No
2. How familiar are you with Guizhou's food culture? Very familiar Somewhat familiar Slightly familiar Not familiar at all
3. Which of the following Guizhou specialties have you heard of or tried? Sour Fish Hotpot (Suantang Yu) Sour Soup with Rice Noodles (Suantang Mian) Braised Pork with Taro (Yu Xiang Rou Si) Spicy Chicken (Guizhou Spicy Chicken) Mao Jian Tea Bamboo Rice Black Sesame Cake Other Guizhou specialties
4. To what extent does Guizhou's food culture influence your decision to visit Guizhou? Strongly influences Moderately influences Slightly influences Does not influence at all
5. Please rate the importance of the following aspects of Guizhou's food culture in attracting tourists (1=Not important at all, 5=Extremely important)
Unique flavors and tastes
Traditional cooking methods
Food-related cultural stories/legends
Local ingredients and produce
Food presentation and aesthetics
6. How likely are you to recommend Guizhou to others primarily because of its food culture? Extremely likely Very likely Somewhat likely Not very likely Not at all likely
7. What factors related to Guizhou's food culture would make you more interested in visiting? Food festivals or events Cooking classes/workshops Farm-to-table dining experiences Visits to local markets Interactions with local chefs Food-themed tours Documentaries or media coverage about Guizhou food
8. If you have visited Guizhou, how satisfied were you with the overall food experience during your trip? Very satisfied Satisfied Neutral Dissatisfied Very dissatisfied
9. If you have visited Guizhou, which of the following food-related activities did you participate in? Dined at local restaurants Tried street food Purchased local food products as souvenirs Visited food markets Attended a cooking demonstration Other food-related activities
The following questions are about your opinions on Guizhou's food culture and tourism development. 10. What do you think are the most unique characteristics of Guizhou's food culture compared to other regions in China?
11. How do you think Guizhou's food culture can be better promoted to attract more tourists?
12. Are there any challenges or barriers in using Guizhou's food culture to enhance tourism appeal? Please explain.
13. Do you have any other suggestions or comments regarding Guizhou's food culture and its role in tourism?