Sherman Dining hall has long been complained by Brandeis students and faculties. This survey aims to understand the dining experience dietary habit, eating experience and food preferences. By collecting feedback and suggestions from participants, this research seeks to identify existing issues in overall dinning experience and provide insight for future improvements.
1. What is your role at Brandeis Undergraduate Graduate Staff/faculty
2. How often do you visit Sherman Dinning Hall every week? Almost everyday 3-4 times a week 1-2 times a week rarely go
3. Which meal do you take at Sherman Dinning Hall Breakfast Lunck Dinner
4. How satisfied are you with the food variety of Sherman Dining Hall Very Satisfied Satisfied Neutral Dissatified Very Dissatified
5. Do you think the food at Sherman is Repetitive? Very Serious Somewhat repetitive Neutral Not very Repetitive Not Repetitive At all
6. How would you rate the oiliness of the food Excellent Good Average Poor Very Poor
7. How do think about the saltiness of the food? Excellent Good Average Poor Very Poor
8. Would you like Sherman to offer more Chinese or Asian food options? Strongly agree agree Neutral Disagree Strongly disagree
9. If Asian/Chinese food were added, what types would you prefer? Homestyle Chinese dish Noodles Rice Healthy Diet
10. How would you rate your overall dining experience at Sherman? Very Satisfied Satisfied Neutral Dissatisfied Very Dissatisfied
11. Which influence the most for your decision to eat in Sherman taste variety Healthiness Convinience Waisting time
12. If food quality improved will you go to Sherman more often? Definitely Probably Not Sure Probably Not Absolutely Not
13. Any Additional comment on Sherman dinning hall?